We independently research every club that we review. Although we may receive free samples or commissions on some sales, our opinions are always our own.
User Posts: Todd
0
It's Father's Day. You're going to see your Dad in a few minutes. ...and you just realized that you haven't purchased a gift for him. Oh no! Whatever ...
Todd
0
My Awesome Grandmother and me A few years ago, when I ran a company with a lot of customers, consultants and business colleagues spread out all around the ...
0
Wine Clubs are known as "Wine of the Month" Clubs. Essentially, it is a membership service where members receive a shipment of wine, once a month. Typically, ...
User Deals: Todd
Browsing All Comments By: Todd
Okay, okay. I will *try* a Riesling. (Thanks for the spelling clarification in the post!)
I didn’t know you tried the Chateau Ste. Michelle Riesling. They make a really good Cabernet and Merlot. 😉
As a fan of Michigan State University, I found myself unable to cheer for U of M.
However, Chardonnay???
Chardonnay???
Arggh.
I can’t cheer for Chardonnay.
…but, alas, Tricia – you say it best with the last line of your post: “It doesn’t matter what anyone else likes, it matters what YOU like.”
😉
Good times….
Thanks for the comment, Dave. Your perspective is appreciated. (You *are* the expert!)
I did enjoy one of my favorite bottles of Pinot Noir (ever) from a delivery in your wine club. I do love what you’re doing with your wine club!
Thanks again.
Todd
That happened to a friend of mine too. I don’t know how they “determine” you’re already a customer, without matching your email address or full address or something. And since there shouldn’t be a match, I am stumped.
There should be a phone number on their site to call. After the holiday weekend, I can call them for you if you’d like.
It’s a good club to get!
Hi Charles –
The customer service phone number for first leaf wine club is 1-800-461-7203 (available Monday- Friday, 9AM- 8PM EST).
Have a great day!
Hey Karen – the only suggestion we have at this time is to simply contact the restaurant you’re considering, and ask them directly. Enjoy your shiraz! (BTW – what is your favorite Shiraz? I’m making my own right now!)